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20-, 24-, 30- or 65-Piece Flatware Set in Silver or Black with Option-Specific Serving Utensils

20-, 24-, 30- or 65-Piece Flatware Set in Silver or Black with Option-Specific Serving Utensils

Regular price $47.99
Regular price $95.99 Sale price $47.99
Sale Sold out
Shipping calculated at checkout.
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Free U.S. shipping | Estimated 2-7 business day delivery | Secure checkout

Product Overview

This flatware listing separates four configurations: Black 24 pieces, Silvery 20 pieces, Silvery 30 pieces and Silvery 65 pieces. The largest pictured set adds five serving-utensil forms to twelve five-piece place-setting groups.

Select the exact checkout label because piece count, finish and utensil composition vary by option.

Key Features

  • 20-, 24-, 30- and 65-piece checkout labels
  • Black or Silvery finish labels
  • 24-piece Black set includes black-handle steak knives shown
  • 20- and 30-piece Silvery sets use five-piece groups
  • 65-piece Silvery image shows sixty place-setting pieces plus five serving utensils

No food-safe certification, stainless-steel grade, coating chemistry, rust resistance, corrosion resistance, dishwasher compatibility, scratch resistance, finish durability, balanced weight or commercial-use guarantee is made.

Specifications

Checkout options Black, 24 pieces/set; Silvery 20pcs/set; Silvery 30pcs/set; Silvery 65pcs/set
Pack sizes 20; 24; 30; 65 pieces
Finish labels Black; Silvery
Largest set pictured 60 place-setting pieces plus 5 serving utensils
Variant images Four bound images
Checkout combinations Four

Frequently Asked Questions

What comes with my selected option?

the exact 20-, 24-, 30- or 65-piece configuration and finish named by the selected option, including serving utensils only where pictured for that option; plates and food are not included.

How should I wash the flatware?

Wash before first use and follow the care instructions received with the set. Confirm dishwasher compatibility before machine washing. Avoid abrasive pads, harsh chemicals and prolonged contact with acidic or salty residue.

What knife safety steps should I follow?

Treat every knife as sharp. Cut away from the body, keep fingers clear, store knives securely and keep the full set away from children. Stop using any piece that develops a sharp burr, loose handle or damaged edge.

How can I protect the finish?

Rinse promptly, dry fully and separate pieces during storage when practical. Stop food-contact use if a surface peels, flakes, pits, rusts or exposes a damaged coating, and follow the received replacement guidance.

Fast US Shipping

Ships from US warehouse, free delivery 2-7 business days.

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