Product Overview
This open-top fryer family uses a source-labeled 304 stainless-steel body, removable enamel inner pot and wire basket with foldable handle. Complete black options are 1.5L, 2.5L, 3L, 1.32 gallon and 6L; gallery panels picture multiple basket arrangements, so the selected capacity controls received configuration.
Choose the exact capacity and color checkout option, then confirm the received basket count, pot, lid, control, plug and rating label. Food, oil, utensils, serving dishes and decorative kitchen props are not included.
Key Features
- 304 stainless-steel source label
- removable enamel inner pot wording
- foldable wire-basket handle
- five black capacity options
- capacity-dependent basket arrangement
No verified frying speed, heat-up time, odor reduction, splatter elimination, oil-saving percentage, energy efficiency, dishwasher compatibility, non-stick composition, cool-touch temperature, cooking capacity by servings, commercial suitability, automatic safety protection or durability guarantee is made.
Specifications
| Product form |
Open-top countertop deep fryer |
| Source body material |
304 stainless steel |
| Checkout capacities |
1.5L; 2.5L; 3L; 1.32 gallon; 6L |
| Inner pot |
Removable enamel, pictured wording |
| Color |
Black |
| Variant count |
Five |
| Use boundary |
Always follow the received electrical rating, oil-fill, food-moisture, temperature, lid, basket, cooling, draining and cleaning instructions. Keep children away, never add water or wet food to hot oil, unplug and cool fully before moving or cleaning, and Stop using the fryer if the cord, plug, housing, control or pot is damaged, leaking, smoking or overheating. |
Frequently Asked Questions
What is included?
the selected-capacity fryer and its received inner pot, lid frame and basket configuration; oil, food and utensils are not included.
How do I select the right option?
Choose the capacity label, confirm the received basket arrangement and rating plate and secure the folding handle before filling or heating.
How should I set it up or use it?
Place the fryer on a level heat-resistant surface with clearance, confirm the selected capacity and received rating label, install the pot and basket correctly and add oil only within the received fill marks before connecting power.
What should I inspect?
Inspect the cord, plug, housing, controls, lid, window, pot and basket handle before every use. Stop using any unit with a loose handle, damaged coating, oil leak, cracked window, stuck control, smoke or abnormal heat.
Fast US Shipping
Ships from US warehouse, free delivery 2-7 business days.
